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Instant Pot Sweet and Sour Red Cabbage

Recipes

This easy Instant Pot Sweet & Sour Red Cabbage is a combination of sweet and tangy and a wonderful way to make an easy side that everyone will love!

It’s that time of the year when cabbage is in season here in Arizona, and if you are part of a CSA, you are probably getting beautiful, bold-colored heads of red cabbage. I have been getting red cabbage for the last few weeks.

It’s exciting to have a beautiful head of cabbage in the fridge ~ while many miht just make a cabbage salad as a side dish for dinner, I much prefer my cabbage cooked and this Sweet and Sour Cabbage totally hits the spot.

Not only is it an easy side, it’s so versatile ~ you can eat it as is next to your main dish or… you can do what I do and dump cabbage on top of your baked potato with a little butter. Oh good heavens, the deep purple color is so gorgeous – it’s almost too beautiful to eat!
This easy Instant Pot Sweet & Sour Red Cabbage is a combination of sweet and tangy and a wonderful way to make an easy side that everyone will love!

I have always said that colors fare well with my kids ~ the more colorful the food, they more likely they are to eat it. This was no different… my oldest thinks that purple cabbage is just as fun as purple potatoes. You can’t help but get excited when someone sets this sweet and sour cabbage down in front of you, after all, it’s colorful.

The Instant Pot is the perfect device to cook up this side ~ it takes just minutes, and requires minimal work.

This easy Instant Pot Sweet & Sour Red Cabbage is a combination of sweet and tangy and a wonderful way to make an easy side that everyone will love!

If you have an Instant Pot, bookmark 50+ Recipes for the Instant Pot and follow us on Pinterest for more Instant Pot meal ideas.

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Yum
Instant Pot Sweet and Sour Red Cabbage

Prep Time: 5 minutes

Cook Time: 15 minutes

Total Time: 20 minutes

Yield: Serves 4

Ingredients

    Saute:
  • 1 Tbsp extra virgin olive oil
  • 4 cloves garlic, minced
  • 1/2 C.minced onion
  • Instant Pot Cabbage Ingredients:
  • head (about 6 Cups) chopped cabbage
  • 1 C. applesauce
  • 1 C. water
  • 1 Tbsp apple cider vinegar
  • salt & pepper, to taste

Instructions

  1. Add the oil, onion and garlic in the Instant Pot and use the saute setting to saute the onion and garlic until they are transparent, 1-2 minutes.
  2. Tun the saute function off, and add the cabbage, water, applesauce and apple cider vinegar.
  3. Put the lid on the Instant Pot and seal the valve.
  4. Push manual (high) and for 10 minutes.
  5. Once done, allow the pressure to release naturally for 5 minutes, then do a quick release.
  6. Season with salt/pepper, and serve.
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Recipe inspired from Healthy Slow Cooking.

Shared by Sheryl

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Hi, I'm Sheryl!

Hi there, I'm Sheryl!

Rebooted Mom was created out of my own journey to live and think differently about the food I eat. I share everything from gardening to DIY, recipes, and sustainable living.

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