↑
  • DIY
  • Essential Oils
  • Gardening
  • Health & Wellness
  • Recipe Index

Rebooted Mom

Health, Food & Wellness Information to help your family live naturally.

Home About Contact
  • DIY
  • Essential Oils
  • Gardening
  • Health & Wellness
  • Recipe Index
How to make your own sourdough starter, at home, with just a few simple ingredients, no special equipment and 5-8 days time!

How to Make Sourdough Starter

August 24, 2022

Herbal Tallow Balm

June 23, 2021

Halloumi Cheese Making Recipe

June 10, 2021

Hatch Chile Roasted Garlic Artisan Bread

Hatch Chile Roasted Garlic Artisan Bread

October 10, 2020

Subscribe to the weekly newsletter

Success! Now check your email to confirm your subscription.

There was an error submitting your subscription. Please try again.

Homemade Oat Milk (Vegan friendly)

Beverages

Homemade Oat Milk – With just a few ingredients, you can have oat milk made in just minutes there in the comfort of your own home. Easy and vegan friendly!

Homemade Vegan Oat Milk

Making your own oat milk is simple as ever. 

Oat Milk made at home has a lovely oat-y taste that is perfect to use in your coffee, cereal, or maybe even cup of tea.

Making your own oat milk at home is as simple as a few basic ingredients (including oats and water!) There you go – you have it!

Boost your homemade oat milk with a touch of sweetener, some salt or added flavoring – but the “main” ingredients are basic oats and water.

Homemade Oat Milk

To make this homemade oat milk, find the ingredients and measurements below in the recipe card (far below).

The pictures below are a step by step showcase of what is involved in the process – it’s so easy!

Homemade Vegan Oat Milk

Add all of the ingredients to the blender and blend for 30-60 seconds.

Homemade Oat Milk


Strain it through a nut milk bag and you have a creamy plant milk that is vegan friendly and easy to use as you please.

To Make the Best Oat Milk

Do not overland. Blend well enough and then stop. Overblending can make the oat milk a bit slimy.

Use cold water! Just as with over blending, water that is not ice cold can lead to slimy oat milk as well.

Strain with a nut milk bag. I love these nut milk bags – I have had great luck and often times strain it twice. You can also use a clean tea towel.

Avoiding heating your oat milk. Oat milk can be used in coffee or tea but I would avoid heating it on its own as it can thicken and get clumpy.

Homemade Vegan Oat Milk

What about the Leftover Pulp? 

Use the leftover pulp in recipes for muffins, pancakes or even waffles for a nutty flavor. You could even try adding to your favorite chocolate chip cookie recipe.

Homemade Vegan Oat Milk
Print Pin
5 from 1 vote

Homemade Oat Milk

Homemade Oat Milk - With just a few ingredients, you can have oat milk made in just minutes there in the comfort of your own home. Easy and vegan friendly!
Author Sheryl

Ingredients

  • 1 C old fashioned oats
  • 6 C cold water
  • 2 Medjool dates
  • 1 tsp vanilla extract
  • 1 tsp cinnamon powder

Instructions

  • Before starting, remove the pit from the dates (if not pitted yet). Make sure your water is cold, or the milk can become slimy.
  • Add all ingredients to the blender. Blend 30-60 seconds.
  • Use a cheesecloth or strainer or nut milk bag and strain; you may need to strain twice. Discard the pulp if you are not open to using it for other recipes (as noted above).
  • Refrigerate for up to 2 weeks.

Homemade Oat Milk

Shared by Sheryl

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Hi, I'm Sheryl!

Hi there, I'm Sheryl!

Rebooted Mom was created out of my own journey to live and think differently about the food I eat. I share everything from gardening to DIY, recipes, and sustainable living.

categories

archives

Copyright ©2023, Rebooted Mom. All Rights Reserved. Privacy Policy.
Design by Pixel Me Designs