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5 from 1 vote

Hops Salt Recipe

Course Condiment
Cuisine American
Keyword beer, hops, salt, centennial
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 teaspoons
Author Sheryl

Ingredients

  • 1 tsp hops *whole cone or pellets, finely ground
  • 1 Tbsp sea salt

Instructions

  • Combine the ground hops with the sea salt. Funnel into a spice jar.
  • Adjust the ratio to fill the jar as needed.

Notes

  • Feel free to scale the recipe to meet your needs.